One of my personal favourites! Crunchy, crumbly, yet soft and oh-so-yummy cookies that you can safely indulge in once in a while :) Simp...
My younger kid is very fussy about eating rice. So I come up with myriad ways to flavour and disguise rice. On one such experiment, I e...
Before becoming vegans, we were almost addicted to all sorts of paneer gravies. Now the only close substitute is soy tofu. (Haven'...
Millets have become a staple in our house for quite sometime now. Foxtail millet is excellent in pongal/khichdi, and it comes out so...
I have always loved pita bread with hummus and falafel. I have been making whole wheat pita bread for a long time now, and only this t...
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